LONDON: The UK’s Soft Drinks Industry Levy, introduced in 2018, has slashed children’s sugar consumption by 50% within its first year, according to a recent study. However, dental experts warn that more comprehensive measures are needed to address the broader impact of sugar on oral and overall health worldwide.
The levy, targeting drinks with over 5 grams of sugar per 100 milliliters, has driven significant change, but many high-sugar products, such as milk-based drinks and fruit juices, remain exempt. Dental professionals are calling for these categories to be included in the tax, with revenues directed toward preventive oral health initiatives like supervised toothbrushing programs and community water fluoridation.
Experts also stress the importance of stricter advertising restrictions on sugary products aimed at children and clearer labeling to enable healthier choices. Education campaigns are seen as critical, teaching families about the long-term effects of sugar on health.
The success of the UK’s sugar tax offers valuable lessons for countries worldwide grappling with rising rates of childhood obesity and dental decay. While the results are encouraging, experts emphasize that a broader, multi-pronged approach is essential to create lasting change.